Saturday Kitchen James Martin Sat 17th Jan 09
Great food and more fun. The chefs this Saturday are Gennaro Contaldo and Kevin Dundon, super sexy spice girl Mel B faces food heaven or food hell! Add on Rick Stein, Great British food and Keith Floyd.
Mel B reckons 2009 should about being healthy and is a fraid of eating scallops.
Gennaro Contaldo's recipe
- Sole wrapped in prosciutto with bay leaf sauce (Sogliola al prosciutto crudo in salsa d'alloro) - suggested wine: Extra Special Gavi 2007, Italy, Asda, £7.03
Kevin Dundon's recipe
- Venison with rosti potato, roasted vegetables, and a port and kumquat reduction - suggested wine: Cave Saint Désirat, Baumes-de-Venise 2007, France, Majestic, from £6.99 (sold as 12 bottles minimum)
James Martin's recipes
- Heaven dish: Individual salmon coulibiac parcels with carrots, asparagus and beans - suggested wine: Limari Valley Sauvignon Blanc 2008, Chile, Marks & Spencer, £7.99
- Hell dish: Panko-topped scallops with black pudding, cauliflower purée and vanilla and curry oil suggested wine: Sicilano Wild Cat Catarratto 2007, Italy, Waitrose, £4.79
- Thai red penang stir fry
- Seared queens with garlic, ginger and greens by Rick Stein from Fruits of the Sea
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